Free Fatty Acid: as % Oleic: Max: 0.05 Moisture & Impurities: %: Max: 0.05 Taste: Bland Iodine Value (Wijs): g 12/100g: Min: 48 Max: 56 Melting Point: eC: 38 Oxidative Stability: Rancimat 120eC, hours: Min: 11 Density 20eC: kg/m³ 912 Density 50eC: kg/m³ 892 Flame Point: eC 360 Flash Point: eC 320 Viscosity ? 50e: mm²/s 28
SPECIFICATIONS
Carbon Residue: w.t%: 0.20 Cetane Number: 50 Caloric Value: kj/kg: Min: 37000 Sulfhur: mg/kg: 3 Phosphor: mg/kg: 4
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